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Official Partner of VisitEngland

Spring Supperclub

Join us for a delicious evening at Prosper in FRESH. Ely! You will enjoy a three course plant-based meal, made with seasonal ingredients. Vegan food blogger, Mandy from will be your chef for the night. [BOLD] Starter: Muhummara (red pepper dip), white bean hummus and pea and mint dip with pitta bread Main: Spanakopita (spinach) filo parcels, Buckwheat, squash and dried cherry salad, Potato salad, Harissa chickpeas, Fattoush (salad with toasted pitta bread) Dessert: Meringue with fruit compote, ice cream and pistachio.


Event details

Saturday 20 April 2024
Prosper, Fresh Studios, 16-18 Broad Street, Ely CB74AH

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